Serve this with vanilla ice cream for a real treat!
1 cup sugar (evaporated cane juice or sucanat)
1/2 c. cocoa
1/2 c. cornstarch
1/2 tsp salt
4 cup milk (can use coconut milk in the box, or try other non-dairy milks)
2 T butter
2 tsp vanilla
Mix together dry ingredients: sugar, cocoa, cornstarch and salt. Whisk in the milk. Over medium-high heat, whisk until mixture gets bubbly and thick. Remove from heat, add butter and vanilla.