We went to the Flying Iguana restaurant where they prepped fresh guacamole tableside. This is my re-creation / copycat recipe! So good!
1.5 TBS chopped cilantro
2 TBS chopped roma tomatoes
2 TBS chopped red onions
1 TBS chopped jalapeno
2 Ripe avocados (stem pulls out easily)
1/4 tsp black pepper
1/2 tsp kosher salt
1/2 lime, juiced
Put chopped veggies in a bowl. Add the smashed avocado. Then sprinkle with salt & pepper and lime juice. Mix with a fork till combined! Use a rubber spatula to scoop out the mixture into a clean bowl for serving, or just dig in!
Monday, July 4, 2022
Flying Iguana Guacamole
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