Ranch Baked Potato Casserole

Yum!  Gluten free and naturally tasty! 

5lbs potatoes, washed, peeled (if desired) and cubed into 1/2" pieces
3 chicken breasts, cubed into 1/2" pieces
3 TBS dry ranch dressing mix
1/2 tsp salt
1/2 tsp pepper
2-3 cups shredded cheddar cheese
6-8 slices cooked bacon, crumbled
Green onions or chives, chopped

Mix together in a large bowl the potatoes, chicken, ranch dressing and salt and pepper.  Pour into two 9x13 pans.  Bake in a 400 degree oven for about 45 minutes until chicken cooked and potatoes soft. Stir in bacon.  Top with the cheese.  Return to oven to melt.  Serve with green onions or chives on top.

Adapted from:  http://www.5dollardinners.com/ranch-chicken-potatoes-casserole/