Fudgsicles

I had fudgsicles on my mind, so I googled for a healthy chocolate pudding recipe and I tried this out.

First make the pudding following these directions:
Chocolate Pudding

I used milk, but I'm sure coconut milk would be delicious too. I used 1/3 cup sweetener - 1/2 of it was agave syrup and 1/2 was sucanat. I also added in 1 TBS butter with the vanilla at the end to make it extra flavorful and rich. The pudding was delicious as is, but I still wanted fudgsicles! After cooling slightly, I poured it into popsicle molds and put it in the freezer. The next day the fudgsicles were done and delicious!